L’Auberge du Somail has always put its craftsmen and producers in the spotlight…Right next to the Canal du Midi, you can enjoy French cuisine, with regional products. Although I personally like the ‘Moules grantinées’;-). Feel free to go a little earlier to walk around in Le Somail. The bookshop with old books is also worth a visit.
Opening hours:
| High season | Low season |
| Day | Hours | Day | Hours | |
|---|---|---|---|---|
| MONDAY | 12:00 – 14:30 19:00 – 21:30 | MONDAY | 12:00 – 14:30 19:00 – 21:30 | |
| TUESDAY | 12:00 – 14:30 19:00 – 21:30 | TUESDAY | 12:00 – 14:30 19:00 – 21:30 | |
| WEDNESDAY | 12:00 – 14:30 19:00 – 21:30 | WEDNESDAY | 12:00 – 14:30 19:00 – 21:30 | |
| THURSDAY | 12:00 – 14:30 19:00 – 21:30 | THURSDAY | 12:00 – 14:30 19:00 – 21:30 | |
| FRIDAY | 12:00 – 14:30 19:00 – 21:30 | FRIDAY | 12:00 – 14:30 19:00 – 21:30 | |
| SATURDAY | 12:00 – 14:30 19:00 – 21:30 | SATURDAY | 12:00 – 14:30 19:00 – 21:30 | |
| SUNDAY | 12:00 – 14:30 19:00 – 21:30 | SUNDAY | 12:00 – 14:30 19:00 – 21:30 |
Picturesque and beautiful setting. Right next to Canal du Midi. Local products. Smooth service. Our favourite: moules gratinées.
It is a pity that when you make your choice, everything has to go much too fast. One does not realise that non-French speakers sometimes need a bit more time to make a choice. It is too obvious that the customers are mostly day-trippers from the Canal du Midi. That’s how you feel treated.
Low season
Oktober, 1st – March, 31th
High season
April, 1st – September 30th
Closed periods
TBA
Have your dinner aside the Canal du Midi in Summer!
Menu’s start from € 20, beverages not included.